Homemade Seasoned Rice Mix Low Sodium

Source: Source: Pillsbury Classic Cookbooks; Money $aving Meals, #131, Jan. 1992; reviewed July 2007

This economical, convenient mix allows you the flexibility to make it for poultry or beef-flavored dishes.

• 3 cups uncooked regular rice
• 1/4 cup dried parsley flakes
• 6 tsps. instant chicken or beef-flavor bouillon
• 2 tsps. onion powder
• 1/2 tsp. garlic powder
• 1/4 tsp. dried thyme leaves

In storage container with tight-fitting lid, combine all ingredients; mix well. Seal tightly. Store in cool, dry place for up to 6 months. Stir well before each use.

Yield: 3 cups.

Nutritional Information

1/2 cup = 150 mg. of sodium.